If food hasn’t stimulated your senses like sight, smell, touch and taste then you have not experienced food.
Changing the perception!

Atta is a realised vision of Brij and Harry who always wanted to open a modern Indian restaurant in order to bring the indigenous and classic dishes from all corners of India with the modern twist in this part of the world. In early 2016 Harry reassembled the team responsible for Fuzion Restaurant to embark upon a new project.

The team always had a passion for the indigenous food of home and was inspired to inject a new energy into Indian dining. Atta team set out to focus on an area of the Indian restaurant menu that rarely gets much emphasis while at the same time reinvigorating and enhancing the entire dinning experience.

atta team

Atta team dared to steer away from the norm, putting the emphasis on ‘fun’ dining, yet keeping the ‘fine’ dining experience; using the same DNA that gave Fuzion Restaurant its buzz to create a unique, new Indian dining experience that’s visceral, sensual and exciting.

The team proudly presents Charcoal, where delicious tandoori dishes are suffused with all the authentic aromas and secrets of traditional tandoori cooking, delivered in a sleek, modern, vibrant and social environment.

It’s an intoxicating combination of centuries old recipes with creative wine menu and sophisticated décor; the colours, fragrances, sights and sounds converge to produce a memorable new encounter with historic cuisine.


Contact our friendly staff on
+61 3 9696 3388 to discuss the function package that suits your special celebration.

  • We get excited for your event as you do at Atta

    Atta transforms the place to meet your special needs to create a beautiful, intimate and eclectic venue space for your special celebration!

    We cater for a wide range of events and celebrations 6 nights a week: from weddings, anniversaries and engagements to birthdays, corporate dinners and launches.

    Our Venue is designed to accommodate 3 course lunches and dinners for up to 60 people, contemporary cocktail party for 90 people, or a combination of both: start the night with charming canapés and pre-dinner drinks, then delve into a scrumptious main course and decadent dessert in our dining area.

    At Atta we are committed to providing you with exceptional service, incredible food and delicious drinks to make your event an unforgettable evening.

popular dishes

Our guest love the food and wine, here is the list of popular dishes at Atta.

Dirty Samosa
Sikandari raan
Lamb Chennai
Murgh makhani


Atta is open for dinner from 5pm to 10pm Tuesday through Sunday.

Groups of 8 guests and more dining at Atta are required to dine from our $80pp set menu.

Please call our friendly staff to discuss the set menu options and also if you have any special dietary requirements.

On Tuesday to Thursdays for any special bottle of wine you may wish to bring we do offer BYO at $20 per bottle.

*We do not offer BYO option on Friday to Sunday.

We look forward to seeing you.

  • Reserve the table online

    Select time, number of guests and date


159-161 Victoria Ave Albert Park
+61 3 9696 3388

Dinner 5-10 (Tuesday-Sunday)
Monday closed